Sugar Free Cucumber Salad
This salad is quick to make and at the same time very flavorful and satisfying. With the combination of refreshing cucumber, dill and olives it’s a genius dish.
Ingredients
- 3 cucumbers
- ½ cup red onion
- Kalamata olives sliced
- ½ cup lemon juice
- 2 tbsp chopped fresh dill
- 1 tbsp canola oil
- 2 tsp Lite&Sweet
- 1 tsp salt
Instructions
- Combine 3 thinly sliced cucumbers; ½ cup each thinly sliced red onions, and olives in a large bowl.
- Add ¼ cup lemon juice, 2 tbso chopped dill, 1 tbsp canola oil, 2 tsp Lite&Sweet, and 1 tsp salt to the bowl. Mix well.
- Cover and refrigerate for at least 2 hours and serve to enjoy.
Notes
Adapted from Sweet Friends